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An INOX-TECH designed and fabricated bakery system – a key ingredient

Specialized Inox-Tech Process and ingredient systems have been installed in bakeries throughout North America.

Design and installation of complete bakery process systems, including:

  • Processing Equipment
  • Mixing Systems
  • Piping
  • Valves
  • Clean in Place systems
  • Integration of auxiliary Ingredients
  • Control Systems
  • Heat Exchangers
  • Storage Silos
  • Services

INOX-TECH has participated in the American Institute of Baking training program on certified Equipment Design.

Click below for information on specialized bakery processes
Fermentation / Brew

View information on our CIP Systems

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